Size: 18cm / 900g / 10 slices

Thaw in the refrigerator (<4°C) for 5-7 hours (depending on your preferred texture) and serve cold. Use within 2 days of defrosting.

Whipping Cream (milk cream, milk proteins, lactose, E407), Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Sugar, Dark Chocolate (cocoa mass, sugar, cocoa powder, E322), Wheat Flour, Buttermilk (milk, salt, culture), Icing Sugar (sugar, corn flour), Vegetable Oil, Egg, Cocoa Powder, Baking Powder (starch, E500, E541, E341), Fish Gelatine (fish skin) , Salt, Vanilla Flavor [nature identical flavoring substances, E1520, invert sugar syrup, E150(a)]